Sister concept to North Charleston's Istanbul Shish Kabob, with 3 a.m. weekend hours
Apr 29, 2026
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2 min read
Four years of 4 a.m. lamination just got national recognition
Plus a $10.9M Queen Street flex and NYC-water pizza coming to Brickyard
Apr 23, 2026
4 min read
Wholesale traded for a pink-and-white corner on St. Philip
Apr 21, 2026
1 min read
Plus people are getting paid to stand in line for you
Apr 16, 2026
On Air brings Nashville honky-tonk energy — three floors of it — to 565 King
The Crossing opens at The Cooper — harbor views, Mediterranean plates, and a martini menu that means business
The Pacific Egret has been sitting off Union Pier since March 31, and nobody's saying much about why
A CofC student is charging $60–$80 to hold your place at Chubby Fish — and the chef isn't sure what to do about it
Plus kegged wine arrives, coffee goes after dark
Apr 9, 2026
11 min read
Your new after-hours spot on Burns Lane
Apr 7, 2026
3 min read
Live Oak just opened three things worth knowing about
The RiverDogs, MUSC, and the Citadel are all watching closely
A new music-driven tavern is landing at 1640 Meeting Street
Plus CHS scored two James Beard nods — and a tasting menu hiding in a motel
Apr 2, 2026
From handmade tassel earrings and an Etsy shop to a Charleston storefront, Mimi Striplin built her business one piece at a time
Apr 1, 2026
A Mediterranean showstopper has arrived — and it's aiming to be a destination, not just a hotel dining room
Three Lowcountry and Upstate spots made the finalist list — and yes, it's a big deal
A $25M renovation transformed one of the peninsula's most forgettable hotels
38,000 runners. One bridge. A lot of life choices questioned around mile three
Mar 26, 2026
13 min read
The 130-year-old crystal brand just chose Charleston as its South Carolina debut
Mar 25, 2026
Turns out 50,000 people a weekend gets you noticed
Inside The Drop In — where fitness is just the reason, and connection is the point
Mar 19, 2026
12 min read
A North Central bungalow turned gathering place — where fitness is just the entry point, and connection is the real goal
Mar 18, 2026
5 min read
Bareo brings Japanese-Filipino street food energy to Spring Street
Mar 16, 2026