Plus Thatcher's butler retrains Charleston's staff, and a tall ship plays the enemy through the Fourth
Jul 2, 2026
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4 min read
James Island's love letter, part two
Jul 1, 2026
1 min read
Chinatown, meet the smokehouse
167 Raw's sushi spot is tripling its footprint downtown
Jun 24, 2026
The accolade Husk didn't need, and earned anyway
Plus a $25M Kiawah record from Air Jordan's money man, and a fragrance brand that nearly outsold NYC here
Jun 18, 2026
3 min read
Johns Island's open-air ringer earns every list
2 min read
Plus the World Cup is here and we have the CHS spots to watch the USA kick off Friday
Jun 11, 2026
Rent tripled. He drove three miles and won.
Jun 10, 2026
Plus a coyote crashes a Sullivan's Island shop, and Chubby Fish cracks the 50 Best
Jun 4, 2026
No. 21 in North America. Three minutes between tables
Jun 3, 2026
A hot dog joint, a Michelin star, and three in between
Now he's building a café around it
Plus the seafood market we called six months ago is real and megalodons are coming to the Aquarium
May 28, 2026
5 min read
Dave and Chrissy Lorenz open Lou Lou's with 150 seats, lobster bao buns, and a dinner-during-concerts seating arrangement
May 27, 2026
The Burns Alley and Legend Deli teams open Reggie's Tavern — 70 seats and a pool table
Plus Shem Creek's docks go dark at 9, and Mount Pleasant shrank
May 21, 2026
The Crossing at The Cooper makes a case for playing tourist for a night.
May 20, 2026
How three dead celebrities and one burrito shop nearly went to war with Town Hall
Plus the creek that's 200x grosser than the rest, and the busiest new restaurant on the peninsula isn't Italian
May 14, 2026
A 15-year run ends quietly in Hanahan — but the chef who mentored B.J. Dennis isn't done cooking
At Rivayat, Sujith Varghese is giving South Indian cuisine the Charleston spotlight it deserves
Plus a 140-foot schooner heading to battle and Michelin-pedigreed Italian on Meeting
May 7, 2026
Little Jack’s Tavern just hit 10 years — and the burger that started as a dessert-menu joke now runs 60% of the kitchen
May 6, 2026
Marc Collins has run Circa 1886 since June 2001 — through every Charleston dining era you can name
